Tea Mountain - Jan. 28, 2009
March 15th 2009 Love the way Chao Zhou tea is served. Tea is served in what seems like porcelain shot glasses and poured from a ceramic cup with no spout. The object is to get as few bubbles as possible in each shot glass as you continuously pour. One never stops pouring until all of the shot glasses are filled. The amount of spillage is a minor matter.
The locals always seem to find any reason to kick b
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