Steaks and lakes
January 26th 2009 Hah! You didn't think I was serious when I said steak was off the menu did you? With a blog title relying on it, and also needing to provide Chris with his first Argentinian steak, all we were waiting for was a place to cook it, and luckily our campsite in Bariloche provided that.
I mentioned in the last entry that Villa la Angostura felt touristy, but mostly Argentinians. Multiply the number
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