Disaster #3 and Lessons Learned from Anthony Bourdain
November 10th 2008 For those you not familiar with Bourdain, he’s a travel/food writer and former head chef of Les Halles in NYC, which is where Ruth and I actually had dinner after we got married on Valentine’s Day in NYC. He’s written a few books about food and has a show on the Discover Channel where he travels the globe in search of the perfect meal.
Anyway, he wrote a book called Kitchen Confidential (gr
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