Tereré
March 26th 2006 Tereré is an important part of Paraguayan society. It is an ice cold variant of mate, a tea made from the leaves of the Yerba Mate plant, a species of holly native to the region. Cultivated originally by the Guaraní Tribes and later spread by Jesuit missionaries, mate is popular in Argentina, Paraguay, Uruguay and the southern regions of Brazil and Bolivia.
In Paraguay the tradition of Tereré
... read more