Epernay
August 30th 2008 Our hotel (Les Berceaux, with well-known owner-chef Patrick Michelon) was lovely and in a great part of town. The room was ideal, with two separate rooms. We had booked dinner both evenings, safe in the knowledge that food would be good, our baby-monitor would work and is was a short ride in the lift back to bed! The kids ate first, went to bed and we had dinner later. We effectively only had one
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