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Published: January 30th 2013
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We Couldn't Ask for a Better Parking Spot
That's our lovely Renault Clio in the middle of the three cars. I really grew to love that car after two weeks. I wouldn't want to own one in the US because no one would know how to fix one, but over there there were Renault dealerships in virtually every town. Driving a diesel was much more enjoyable than I expected. At over 40 mpg how could I complain? Whenever we travel I always prefer to stay in the same accommodations for as long as possible. Packing up and moving every morning is a pain. Because we were covering so much territory on this vacation, we didn't get to experience that luxury too often. But here in St. Valery we were booked for two nights. That meant that today we could spend the whole day doing whatever we found interesting rather than having to get to a certain locale in time to check-in.
Since it was a Sunday and only two days before Christmas we figured that most stores would be closed and that we'd have trouble finding breakfast sandwiches. Last night while sitting down in the lounge accessing the internet, the proprietor of the Hotel Henry IV walked in and introduced himself. He was a very nice fellow and spoke some English. He asked us about our day and our plans for the next. Then explained that the kid who let us in was his son. We chatted awhile and then he asked if we wanted breakfast in the morning. "Sure" we said together. And the next morning we came down and enjoyed one of the best non-German
Looks Like Another Ugly Day
Again, I guess we should be grateful it wasn't snowing or icy, but we were already sick of the incessant rain and grey skies. But it almost seemed like it was working in our favor: hardly anyone else was out on the road today and we were able to drive at our own pace snapping away like the tourists we were. breakfasts ever.
As soon as we sat down our host asked whether we wanted coffee, tea or hot chocolate. Then brought out a huge baguette of fresh French bread on a cutting board. This was followed by jellies and marmalade. Then a platter of meat and cheese. As we were "ooohing" and "awwwwing" over this he brought out a basket of toast, followed by yogurts, croissants, cereal and carafes of orange juice and water. I am happy to say we did America proud and finished almost everything he put on the table. Maybe that wasn't his intent, but if you put a feast in front of me I'm gonna stuff myself.
Normally I devise a very specific itinerary for each day of the trip, often down to the very hour we need to be in certain places. This year I set up more of a free form platform mainly because this was all brand new territory for us and because there was just so much to see in a rather small territory. For our previous day I had only planned for us to drive from Rouen to Dieppe, then along the coast to St Valery. I figured we'd
Downtown St. Valery-en-Caux
View looking the opposite way down the street from our hotel. spend much more time in Dieppe than we did. Instead we continued well West of St Valery and took in many of the sights we were scheduled to see today. So now I decided that one of the places I planned to hit on our long Monday drive, Etretat, was near enough for us to put on our travel plans for today. We would do a leisurely trip out there and stop at any points of interest along the way. Our Michelin green guide was loaded with interesting diversions along the way.
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