Shame on me for waiting this long to write about such an important topic. The cuisine in Syria is absolutely delicious as it is diverse and satisfying. One of the best ways to get a taste (literally) of Arab culture is through its food. The food holds a deep representation of the traditions, history, and culture of Arab society. It borrows and shares its flavors with the Greeks, Turks, North Africans, and dare I say, Romans, because after centuries of conquest and civilization, food from around the Mediterranean hold similar flavors and bases. The flavor around Syrian cuisine is based off olive oil, lemon, salt and pepper. The staples in every lunch table are grains like bulghar wheat, rice, and bread. A typical meal will consist of salad, beef or chicken, and some “focal point” (or
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