Amy's New Things #2

South America » Brazil » Distrito Federal » Brasília
January 4th 2009

Published: January 6th 2009

On our last trip to Brazil, I discovered pao de queijo (cheese bread shaped in a little ball). Uel's Aunt Marisa is famous for her recipe so I eagerly asked to learn from her and she happily obliged. So the bread is definitely not new to me, but making it is. I just hope I can get the ingredients in the USA to make them myself!

Additional photos below

Photos: 2, Displayed: 2

Mixing the Dough by Hand

Sticky!

Forming the bread

This took a long time! It made about 100 balls! Then they went into the freezer.

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Amy's New Things #2

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