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Sitting on the tables when we arrived at the refuge were sopaipillas (AKA tortas fritas), delicious fried buns. They were a little like those Chinese fried dough sticks that are served with congee, but denser, and without that chemical-taste. Dense, soft, crisp ... good! We ate them plain, but apparently they are commonly eaten with jam - wish they had some of that on hand, because then they would've been phenomenal.

Tossing and turning, in a bed that's too small

January 8th 2009
Geo: -32.8927, -68.8331So I started this blog out with an entry called "Twisting and turning, in a space that's too small". Well, last night I was tossing and turning, in a space that's too small - these friggin' beds are tiny! Not only are they so short that my ankles are dangling off the end, but the bed is just barely wider than the width of my shoulders. Sleeping o ... read more

South America » Argentina » Mendoza

Following independence from Spain in 1816, Argentina experienced periods of internal political conflict between conservatives and liberals and between civilian and military factions. After World War II, a long period of Peronist authoritarian rule an... ... read more

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