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Dessert was a Basque apple, the signature dessert of the place. Thin layers of apple, baked with raisins and nuts, covered with a light merengue - very nice, with fragrant flavours. The bitterness of the nuts was an excellent foil for the sweet apples. It was accompanied by a weak cortado that used far too much milk, but it was still OK.

Foiled - Ben's kidnapping!!!

January 3rd 2009
Geo: -33.01, -71.55One of the hotel's employees has the worst attitude - Ben and I went first for breakfast, but nobody was in the breakfast room, so he went to inform the lady that we were there. Well ... she comes out with breakfast for only one person, and chastises us, saying "He only asked for one coffee!" Apparently, Ben didn't say anything to her, only waved at her to ... read more

South America » Chile » Valparaíso Region » Viña del Mar

Prior to the coming of the Spanish in the 16th century, northern Chile was under Inca rule while Araucanian Indians inhabited central and southern Chile; the latter were not completely subjugated until the early 1880s. Although Chile declared its ind... ... read more

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