zc

My main was pan-fried turbot, served with quinoa (nothing special), and a crisp little stuffed cuttlefish. The turbot and cuttlefish were a bit dry, but I´d have to say the cuttlefish had better flavour. The dish had a Patagonian theme to it; in fact, every section of the menu offered a dish featuring traditional Chilean flavours. Overall, the dish was good, but not great.

Celebrating Christmas in Chile

December 25th 2008
Geo: -33.4691, -70.642We finally arrived in Chile, and the feeling in my legs finally returned! Woo hoo! Isn´t it nice when blood actually circulates through your body? It was quite the marathon getting out of the airport - from lining up to pay the $132 reciprocity fee that Canadians are charged (Chile dings us for this amount simply because that´s what Chileans are charged to co ... read more

South America » Chile » Santiago Region » Santiago

Prior to the coming of the Spanish in the 16th century, northern Chile was under Inca rule while Araucanian Indians inhabited central and southern Chile; the latter were not completely subjugated until the early 1880s. Although Chile declared its ind... ... read more

Joined	September 17th 2017	Trips	25
Last Login	May 9th 2018	Followers	1
Status	BLOGGER	Follows	0
Blogs	683	Guestbook	112
Photos	12.3K	Forum Posts	0