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Anago ...  
   

Anago ...

... although unagi is one of our faves, it didn't show up on any sushi menus, leading us to wonder if it was out of season. Instead, restaurants were serving up anago, the salt-water version. Though tasty, the texture was far too mushy for our liking, and the chefs didn't remove all the little bones - definitely not what you would expect from a restaurant with the reputation of Dai.
Zombie Sushi

September 30th 2016
Geo: 35.6314, 139.773The alarm rang at the ungodly hour of 4:15 AM, stirring us from the most superficial of slumbers, the kind of mediocre sleep you often get stuck with after a long travel day across more than a dozen time zones. It leaves you exhausted, as it simply isn't possible to have a proper rest under these circumstances. Dazed and confused, something just didn't seem right, ... read more
Asia » Japan » Tokyo

Japanese Flag In 1603, a Tokugawa shogunate (military dictatorship) ushered in a long period of isolation from foreign influence in order to secure its power. For 250 years this policy enabled Japan to enjoy stability and a flowering of its indigenous culture. Fol... ... read more
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