Lunch Selections ...
... they let you see exactly what you'll be getting. Lunch was pricey here at 25,000 pesos per person, and it wasn't very good - the fried pargo (snapper) was dry, and the grilled jurol filet wasn't much better. The typical sides of coconut rice and patacones weren't the best, either - definitely not as good as the meal we had on Isla Mucura in the San Bernardo islands, and nowhere near as good value, even though the Mucura meal was still overpriced. For 50,000 pesos here we received two mediocre fish platters, and on Mucura we received delicious platters of fish and lobster for just a bit more, 60,000 pesos.