Bahian Crepe ...

At Cafe and Creperia Laranjeiras - made with carne do sol, manioc cream, and coahlo cheese. The carne do sol wasn't like any I've had before - tough little cubes of beef, instead of the typical shredded variety. The cream wasn't smooth, actually a little bit chunky ... pretty mediocre meal. The melon juice was nice and refreshing, however.

Rude

January 10th 2011
Geo: -12.9755, -38.5123Today, Salvador was hot. Really hot. Burst your eyeballs and make the resulting puddle of ocular fluid evaporate kind of hot. Especially out in the sun, waiting to take the Elevador Lacerda down to Mercado Modelo, Salvador's big crafts (i.e. - tourist crap) market, located in Cidade Baixa, the lower part of Pelourinho. It's a little suffocating with the crowds, ... read more

South America » Brazil » Bahia

Following three centuries under the rule of Portugal, Brazil became an independent nation in 1822. By far the largest and most populous country in South America, Brazil overcame more than half a century of military intervention in the governance of t... ... read more

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