Fromage et vin
September 24th 2014 Geo: 47.1661, 0.238081Breakfast this morning was several different kinds of bread, including brioche and croissants, fruit salad, and goat cheese. Laurent, one of the hotel's owners, recommended that we pour honey on the goat cheese, top it with walnuts that we cracked ourselves in some really heavy duty crackers, and then spread it on some of the bread. I didn't do the honey part, but s
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