Japan. Shikoku. Omishima
April 24th 2017 Day 12. Ainan to the island of Omishima.
Awoke at 6am and took a walk to the the fishing port in sunshine with the odd boat going in and out. Looking over the harbour wall we saw hundreds of small fish from 2" to 5" long, just enough for breakfast, which as you can guess was fish based and ended with a sweet blob wrapped in a green leaf which tasted better than it looked. Whilst in Japan they
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