I'm not just a picky eater
April 5th 2016 Last week I went to a new restaurant with my friends. As I gazed at the menu, scanning for something good, I quickly realized there were very few things I would be able to eat. I called the waiter, who then called the chef. I pointed to what I thought would be a fairly safe choice and asked, “Does this dish have onions or garlic?” The chef, either American or Canadian (I couldn’t tell), told
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