A Comer
August 18th 2014 A Comer (a reflection by Stan)
“A comer!” It’s the call to the table – “let’s eat!” Or you can say “al ataque,” that is, “dig in.” There’s so much to write about the Cuban culture of food, I’ll need several blogs. Using the “farm to fork” model, I’ll start with the fork, the actual meals we’re enjoying, and work my way back in future blogs to talk about food
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