Lunch. Dec 3
December 11th 2013 We drove to a new city today. About 15km from the town we stopped for lunch at a family run restaurant to learn how to make turkish cuisine. It was really cool and interesting, but it was too bad I wasn't feeling too good. I didn't get the full taste of it, but it was still good. We learned a lot on how the food is prepared and that they use mostly just fresh ingredients, that they have gr
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