Coconut milk

Cooking Lovo

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November 25th 2012
Our second day at Bamboo was great! The guys that work here are so nice and taught us a lot about Fijian culture. The day’s activity was to help make Lovo, traditional Fijian food that’s cooked over a fire pit. We first went with Rico to collect firewood a couple blocks down. Then he showed us how to open and crack a coconut. There’s a weak spot that you have to hit pretty hard but once you ... read more

Oceania » Fiji » Nadi

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Fiji became independent in 1970, after nearly a century as a British colony. Democratic rule was interrupted by two military coups in 1987, caused by concern over a government perceived as dominated by the Indian community (descendants of contract la... ... read more