Andong Day 1
September 10th 2012 Andong is a small town (or glorified village) about 4 hours South of Seoul by train. Famous for: mountains, salted mackerel, one Confucian Academy and a chicken stew dish called Jjimdak.
The town itself is unprepossessing, being small and subject to quite a few building works - although, unlike in the UK where such works are surrounded by six foot metal fences (even where there does not appear
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