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Cha Ca  
   

Cha Ca

Voted my favourite meal in all of Vietnam. Deep fried fish spiced with basil, fish sauce and ginger in a super-spicy creamy sauce. Oh man ... am drooling just thinking about it.
Ahoy Hanoi

October 9th 2006
Since plane tickets from Beijing to Australia aren't cheap, we decided to make the best of our family visit back to Australia by stopping over in Vietnam. Why Vietnam, you ask? Well, as you know, we're greedy people, and Vietnamese food is just so yummy!! Oh, and of course, we wanted to see the beautiful cultural stuff and scenery, and etc ... yeah, but mainly the food. Alas, we were short on ... read more
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