Back in Pointe Noire
October 20th 2006 Back once again to Pointe Noire in the Congo staying at exactly the same safehouse/hotel as I was the last time I ventured here. Not much has changed in a few months besides the food which seems to have gotten much better. Maybe all the meat I was eating was tasty because it was freshly killed? Or maybe it was because it wasn't loaded with chemicals. Bah, either way the grub was good, and the frui
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