Sò nướng (grilled oyster)

As Vietnam has a long coastal line, we can catch lots of sea fishes. There are peanuts and onion on this oyster meat.

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October 20th 2014
The photos in this blog were taken on my trips to some cities and provinces of Vietnam. Except "thắng cố" (horse meat) of the H'mong ethnic minority people in Bắc Hà town (north west Vietnam) which I didn't eat, the other food in this blog are my favorite ones. You can find various types of food in Vietnam, as the Vietnamese eat almost everything, for example pork, beef, chicken, goat meat, ... read more

Asia » Vietnam

The conquest of Vietnam by France began in 1858 and was completed by 1884. It became part of French Indochina in 1887. Independence was declared after World War II, but the French continued to rule until 1954 when they were defeated by Communist forc... ... read more

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