Delicious Cambodian Food (or....Delicious International Food in Cambodia!)
February 6th 2010 If you know me, you know I love food! Frothy fruit drinks, icy sorbets, flavorful ice creams, crusty Italian-style pizzas, fresh and aromatic southeast Asian dishes with basil and lemongrass and spicy peppers, tropical fruits like mangosteen and mango and longans, tasty dips and chips you can't stop eating like hummos and tzatziki, fruit and herb salsas for fresh fish and rare meats. Yummy!! So,
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Most Cambodians consider themselves to be Khmers, whose Angkor Empire extended over much of Southeast Asia and reached its zenith between the 10th and 13th centuries. Subsequently, attacks by the Thai and Cham (from present-day Vietnam) weakened the ... ... read more 
