Grace's younger brother is scooping rice into his bowl for breakfast. The other dishes that he'll add to the bowl are (Clockwise from the top): stringy pork with white vegetable, greens with tofu, pork soup, ommellete, fried cabbage, mackeral, and octupus with green veggies. The three dishes to the right are fresh and the rest are leftovers.
Every Day Taiwan January 10th 2010 Taiwan Breakfast
While I was in Taiwan, I called Dan Conrad to wish him Happy Birthday and he asked: What did you eat for breakfast?
These kinds of simple questions aren't what I write about much, but I bet that some of you are interested, so here goes.
Well, I had to tell him that I ate some sliced and peeled apples and a bowl of Raisin Bran. That's not very interesting and n ... read more