Chang, Chang, Chang... Mai
January 1st 2009 After a somewhat difficult night’s sleep aboard the overnight train to Chang Mai we arrived at the hotel around 7:30am. We had decided to do a Thai cookery class which involved a trip to the local market to buy all the ingredients then to the cookery school and we were shown how to cook phad thai, green curry, tam yum soup and sesame prawn toast. The class was a lot more fun than I was expectin
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