Food

Cooking, travelling and motor bikes

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April 20th 2008
Day 11 Back to school, Thai cooking class. We enrolled in what can be defined as the ducks guts of cooking schools, in thai terms it was an expensive day but in the end extremely filling. After a short stop at the market to pick up supplies we got stuck into the cooking in a group of around twenty. We made 7 dishes for the day, chicken and cashew, pork with basil, yellow potato curry, Curr ... read more

Asia » Thailand » Northern Thailand » Chiang Khong

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A unified Thai kingdom was established in the mid-14th century. Known as Siam until 1939, Thailand is the only Southeast Asian country never to have been taken over by a European power. A bloodless revolution in 1932 led to a constitutional monarchy.... ... read more