Drinking, Dining and Sailing in the Douro River Valley
October 18th 2021 After the incredible first night on the ship, I woke up ready to get this adventure underway. We met for breakfast where we had the options of made to order breakfast items as well as a breakfast buffet. Breakfast is not something I normally eat, but I did enjoy the coffee and some blueberry pancakes. Once we were through, we went to the lounge to get our VOX headsets so we would be able to hear t
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RENanDREW
Ren & Andrew
Braiser Brenno
Ok I think I need a break from your blogs until I can control my drooling. The food looks more than delicious! I can never say no to croquettes on a menu, and I love when it's served with something earthy and peppery like rocket leaves (I think you call it arugula?). I also love how you are inspired by your travels - how did the port tonics work out? I've never heard of them and given we have a vast collection of ports at home, I'll definitely try this next summer :)