Finally, Norway
June 11th 2020 Scandinavian breakfasts and I were made for each other. It fits in with my "more is more" philosophy on life and gastronomy. We must hurry with reckless gluttony and eat our full Scandinavian hotel breakfast: tomato juice, muesli, cereal, pancakes, sausages, bacon, eggs (scrambled), Danishes (better than you have ever had back home), ham, terrine of ham, herring will dill and tomato. It’s all so
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