French boulangerie & afternoon with families

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Today, we will be going to tour a French boulangerie, escorted again by M. Garnier, Agathe’s Dad. This is the traditional French school half-day, so we will have the whole rest of the day with our host families.

Since the blog is not allowing us to see the photos that I’m uploading, I’ve created a private Facebook page for us. Please find the link, below:

https://www.facebook.com/groups/302304033796386/?ref=share

Hopefully, everyone will gain access, regardless of whether you have a Facebook account. Worst case, you might have to create one.

I will also send the link via email.

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Photos

Monsieur Max
A great tour, a great story: unemployed, opened this concept bakery/pastry shop/restaurant 14 months ago. The first year, he lost $300 000 and he has turned it around! WOW!

Making the baguettes
They bake 200 baguettes/hour. There is a boulangerie (bread) room, a pastry room and a sandwich room. This concept includes all 3, which is unique.