We had quite a bit of downtime today, so we all enjoyed lots of laughing and fellowship. Dinner tonight was at Tipicos Margoth. The drink that was served was called salad. It tasted like punch. It included apples, peaches, pineapple and lettuce. For dinner we had cheese papoosa, bean papoosa, turkey sandwiches, tamales, yuca fries and plantains (a tiny bananna). Dessert was empanadas and some kind of fried egg-dough ball. Dessert drink was chocolate rice milk. Tomorrow morning we look forward to packing all our belongings and heading up the mountain for church service and moving into our new digs.