Day 202: Onward down the coast I had a leisurely start this morning, visiting the local cafe for another rather filling breakfast, beginning with a big bowl of fruit and a glass of pineapple juice, with a second course of gallo pinto, a traditional brekkie consisting of a mound of rice, beans, scrambled eggs and toast. It was then a short waddle back to my hostel to pack up my things and take them down to the bus station. From Cahuita, I travelled an hour down the coast to Puerto Viejo, a rather touristy, but still quite laid back and pretty town on the Caribbean coast. I found a cheapish place to stay owned by a Swiss lady and her daughter, and spent the afternoon, exploring the town (which didn't take too long) and drinking cold
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