Arived at Tullamarine today, amongst 5 other planes, too huge ques and a rainy morning. Along side Sophie, weighed down with 15kgs of carry on and desperate to add to it at duty free, Nat and I met Louise Poultney outside customs for a door to door taxi servous to Trevor and her beautiful home in North Fitzroy. After ditching our bags we set off for natalies first food market experience. Nothing short of amazing, $1 Fresh Quail $11 Wild Rabbits 111 Varieties of European Cheese Essential ingredients (cooking store) filled with hundreds of shinning copper pots and cookbooks from around the globe, including 'The Molten Cookbook', was nesseled among screaming vendors and butchers offering samples to anyone who dared walk close enough. Sophie and Nat found it perticularly amusing that an old greek man choose
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