As soon as I realized it was less than 10 days until international departure, I decided to commit myself to American excellence! The All-American tour started with back- to-back days of boat rides on the Peshtigo river. I finally learned how to prime the engine, pull the choke, start, and drive the boat! I have to also say, I'm also not too bad at parking it at the dock! Aly and Sarah and Mike came up to town and we enjoyed the River, the River Pub, and getting dropped off at the pub in dad's American classic cars! The new All-American shot is a Pinapple Upside Down Cake, which is mostly Dr. McGillicuddys', so it's more All-Wisconsin then All-American. We also indulged at the pro-cheese Luigi's on Hwy 41! We had deep fried cheese curds, cheesy
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