Hello guys! I’ve recently returned from Romania, where I stayed for two weeks. Bucharest, capital city, was truly amazing and it’s really hard to find the words which would better describe this old, beautiful city with its peculiar atmosphere of antiqueness. Among plenty of guided tours, which I’ve undertaken there, was one special which I want to share with. This was a traditional Romanian cuisine tour, where we were taken to some popular national restaurants in various parts of Bucharest. We listened to the history and tried a variety of food that was really tasty. Ciorbă is a traditional Romanian soup that is usually served at the beginning of each meal. This soup is often rather sour due to some special ingredients like lemon, vinegar and even bran extract which are applied for cooking. There are
... read more