Way back in what seems like a long time ago I first came to Asia with a mind full of ideas but not a whole lot of experience. Going on four years later it's probably all the same really, but we do have a whole lot fewer things and a whole lot less direction in life. Most of what you may or may not read if I continue to write are old -damn near 2 years now - journal entries that are finally being added in blog form. Since this time past I am still travelling, pursuing a passion or two and teaching full time at an international school in Thailand while studying the language and also loving to cook, read, travel, play basketball, and ride scooters around town.
I have so many interests, not the least of which is doing nothing at all, so that sometimes writing and photography bubble to the surface and at others a year or so goes by and I scarcely notice. Current things I'm reading about if it helps you see where I'm coming from include books of Tibetan art work, the pineal gland and DMT, Taoist philosophy, the symbiotic relationship between organisms and bacteria, plenty of Noam Chomsky and lots of anthropology, philosophy and history, along with all the rest. I love the style of authors like Jack Kerouac and Tom Wolfe which I probably have let get the better of my writing from time to time. I get most of my news from Russel Brand on his Trews youtube channel, and when I'm not eating delicious food produced by someone else I love cooking healthy foods with ingredients and techniques from around the world. We collect many of these recipes and strategies for healthy eating on my fiance's website Nutrition Abroad: http://nutritionabroad.com/ <--- get at us on either website, we love to talk about cooking, eating, travel and whatever else.