Another day of sightseeing in Kyoto is over. I really like this town. It's got a friendly and peaceful atmosphere to it despite all the people, Japanese and foreign tourists. The restaurants in Korea and Japan are different from the western ones. How, I will try to cover here... Tools: You eat with chop sticks, of course, but scissors may also be used to cut up impossible twines of noodles. Right after you've been seated you recieve a hot and wet towel to clean your hands with. Bill: You get the bill right away when you've made your order, or sometimes even before! Whatever you order after that will be added to your bill as you go along. When you have finished, you take your bill and go to the counter (usually by the exit) and
... read more