Kara & Kim in Hong Kong We arrived in Hong Kong (or as we like to call it Honkers) late on Sunday, April 1. After the shuttle bus ride to our hotel in Kowloon, it was almost midnight Hong Kong time, or about 2am Adelaide time. So there was little to do except go to sleep! The following day we woke up and took full advantage of the free breakfast at the hotel - well, Kim did especially. His plate was piled to the max with just about everything there was on offer. We're talking bacon, eggs, dumplings, ham, toast, croissants, mushrooms, cheese - you name it. While Kara settled for some toast and a couple of chocolate chip muffins! We started off our brief stay in Honkers by exploring the place ourselves, starting with
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