There are two things that I can say are worth reporting, one of which I can't report at this time. Don't worry, by the time you read this you will already know or will be finding out soon enough. Number one, I'm now a vegetarian. We were on the bus, curving down the highways in between Xela and Chimaltenango when a man, who seemed to appear out of no where (just like my conversion to eating no red meat), stood up and began a detailed talk about how polluted the blood of Guatemalans had become, eating meat nearly every meal, drinking pop (for all you suckas in the Midwest) by the litre, and other blood polluting ingestions. Well, for all the stuff I've learned in medical school, three years of watching obese patients with diabetes and
... read more