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Published: December 5th 2015
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aNagarkot Nepal 2& 3 December 2015
After a catch-up sleep and the hotel's water pump was fixed so we could have a shower in the morning, we left at 8.30am. This was after a hearty breakfast of fresh fruit and a marsala omelette which has become a favourite of ours. The additives are chilli, onions, tomato, and coriander - YUM!
We had 6-7 hours of driving to get to Nagarkot which is at 2200...
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