I think you can safely say we've settled into the rhythm of Bali. It doesn't take long -- the heat and humidity keep you from wanting to rush around too much, and there is a very peaceful feeling about the place. The day begins whenever we feel like getting up, and our house boy, Wayan, brings breakfast. Indonesian coffee or tea, omelettes, banana pancakes or "jaffles" -- a sandwich made in a sandwich press with your choice of sweet (banana, other fruit) or savory (eggs, tomatoes. avocado) filling. Of course it is served on the terrace outside each of our rooms, where we're surrounded by the beauty of the exotic garden. From the fountain in the corner with the little Buddha, to the family temple in the opposite corner, the orchids, diefenbachia and colius plants, to
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