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dim sum

The tale of two piggies in Penang

March 23rd 2014
HE SAID... We arrived in George Town at 12.30pm. The drive from Kuala Kangsar was reasonably smooth, although typing in the minibus proved a little difficult, as the suspension was over–compensating for the road. It was a surreal experience driving over the long bridge linking mainland Malaysia with the island of Penang. We navigated the complex streets of outer George Town until we finally arri ... read more
Asia » Malaysia » Penang » George Town
Malaysian Flag During the late 18th and 19th centuries, Great Britain established colonies and protectorates in the area of current Malaysia; these were occupied by Japan from 1942 to 1945. In 1948, the British-ruled territories on the Malay Peninsula formed the Fe... ... read more
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Ren & Andrew
RENanDREW
RENanDREW
This blog documents the feeding of our travel addiction - one country at a time. Travel is an essential part of our life, and we'll continue to travel until our addiction wanes (which probably won't be in this lifetime)! The more we travel, the more we see; and the more we see, the more we understand that we know so little - which is a brilliant thing. We love the little corner of south eastern Australia we call home, but we are at our happiest when throwing ourselves into a new adventure and experiencing new cultures. Rather than doing round-the-world trips, our preferred style of trave... full info
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2nd April 2014

taracloud
Tara Cloud

Dim-sumptuous!
Once again, I'm salivating as I read of your tasty treats, both culinary and cultural. Clearly after my South American jaunt, I must do Malaysia. And while I'm generally not a tour fan, yours sounds like a slice of perfection. Looking forward to more taste sensations!
2nd April 2014

RENanDREW
Ren & Andrew

Re: Dim-sumptuous!
Tara the food trip was fantastic, however there was A LOT of food... We are only just starting to walk it all off now :)

Asia » Malaysia » Penang » George Town » Blogs » The tale of two piggies in Penang » dim sum
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