China 2013 Day 18
November 1st 2013 Up at 6:30. Breakfast at the hotel, a nice spread that is as disorganized in layout as the hotel. A huge plate of dragon fruit is a big hit. We check out of the hotel and are on the bus at 9:00.
As we drive through Suzhou, Jack battles an attack of laryngitis to tell us some more about his home town, of which he is clearly very proud. He tells us that Suzhou is not known for its warriors or rul
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