The food of Vietnam and cycling the world
February 25th 2012 As with the rest of South East Asia, the food is one the most enjoyable facets of traveling through Vietnam. Two meals have definitely made their mark; Pho from the local restaurants and the Vietnamese rolls sold by the street vendors. Pho is a beef noodle soup which is normally eaten for breakfast by the locals. Served right, the beef melts in the mouth in a broth with an explosion of chilli and
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