Breakfast of Champions

Photographer: Trey Goggins
From: Casablanca Day Trip

Breakfast of Champions

This is a typical breakfast. Tea à menthe (Mint Tea, the staple drink of Morocco), bread (in this case Chocolate croissants), and nutella and jelly. A lot of mornings we will have warm milk and instant coffee too. There is always plenty to eat which is good because we usually eat breakfast around 8:30 and then don't eat lunch until 1:30.