As an Israeli, I’ve always thought of fire as something beautiful, powerful, exotic, fascinating, romantic, dangerous, unpredictable… Our almost only contact with fire is when we have a BBQ, and even then, fire is not wanted, we don’t want to burn the meat (Some of us want only to heat it a little)... Here, in the countryside in Italy it’s a necessity. This is the main way to heat the house, sometimes the way to cook (especially in winter). It’s something that keeps you busy all day and in the evenings. You have to prepare the wood - collect it or buy it, cut it, keep it dry, carry it home. Start the fire, make sure the fire is not to high and not to low, keep feeding wood to the fire, make sure it won’t
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