Day 17, September 17 We woke up to clear skies and cool weather. At breakfast I tried smoked herring which tasted pretty good, not good enough for a second helping, but not too bad. We loaded up on meat, bread, jam, eggs, tomato, yogurt, fruit, cereal, and orange juice. No later fish burps made me regret my herring helping. We hopped on the #3 tram and arrived 25 minutes ahead of the scheduled departure of the Sea Fort ferry as checked the day before. However, the board said 5 minutes to departure, pays to be early. Past a few islands, some
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