Costa Ricas flagPublished: December 14th 2008Central America Caribbean » Costa Rica » Alajuela
November 11th 2008

Went on a tour of an Organic Coffee Co-Op. Hugo gave us the grand tour. We saw coffee from seedlings to mature plants, had crop rotation and harvesting explained to us, got to sample various coffees and saw the entire process for turning beans into my reason for getting out of bed in the morning.

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Are We There Yet?
I love to travel, although I do not get to wander about as much as I would like to. I fell in love with Costa Rica and would have happily lived there. It is the only place that made me cry to leave. Before the addition of two more Akitas to our household, we traveled across the U.S. with our two Akitas, Biscuit and Rowan. Now that Keiko and Rafu have joined the herd, I balk at moving 500 lbs. of dog around unless I need to. My family will tell you I am mostly sweet-natured with a large streak of dry humor. I will forgive, or forget, but never both. My husband swears I am the most pathologi... full info
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Costa Rica is a Central American success story: since the late 19th century, only two brief periods of violence have marred its democratic development. Although still a largely agricultural country, it has expanded its economy to include strong techn...more info

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just picked cofee berries
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baby coffee plants
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mature coffee plant
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Hugo - our host
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Coffee berries
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Sugarcane - crop rotation
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Banana plants - also a plant used in crop rotation
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coffee beans squeezed out of coffee berry. Coated in a sweet jellylike goo
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soaking the skins off the berries






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