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Travel Blog Posts


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February 8th 2013

We woke after a comfortable night sleep to a delicious breakfast of some sort of banana french toast pancakes. We slipped out afterwards for a coffee, as Peruvians only really grow coffee, but don’t drink it. Tea is the hot beverage of choice, and they do have some amazing herbal teas. We returned to the home after some shopping at the artisan market for some last minute souvenirs, and bid farewell to our host family. We would have loved to have stayed for a few more hours, but we wanted to catch a collectivo (shared taxi) back to Cusco and do some more sightseeing. We checked back in to the Ninos Hotel, and signed up for their tour that evening to show their nearby facilities for the children. We toured the children’s before school and after ... read more



Ollantaytambo Day 2

Published: February 9th 2013South America » Peru » Cusco » Ollantaytambo
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February 7th 2013

I had scheduled a homestay with the Awamaki organization in Ollantayambo before the trip. I went to their office and met with their helpful staff who introduced us to our homestay mother Tina. Awamaki is similar to Sacred Hearts in mission, but they also provide local weaving classes and homestays where all the money goes to the local families, thus creating a meaningful cultural bridge and also a source of income. I am ceaselessly inspired by all the people we have met who have given up their comfortable lives with all the modern conveniences for a life of charity and hard work in Peru. After huge hugs and kisses welcoming us, Tina walked us to her home, which was only a few blocks from the center of the city. She did not speak a single word ... read more



Ollantaytambo Day 1

Published: February 9th 2013South America » Peru » Cusco » Ollantaytambo
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February 6th 2013

We slept in for the first time yet on this trip, which felt wonderful and was much needed. After a leisurely breakfast we caught a shared taxi to Ollantaytambo, our final stop for this trip. Ollantaytambo is about an 1 ½ hr. drive from Cusco in the Sacred Valley, lies at 9186 ft. and has a population of about 2,000. It is designated as a UNESCO world heritage site, and is considered a “living Incan city” and the finest example of such. There are numerous Incan ruins within short walking distance of the city, and you can see about four distinct sites on the mountainsides while sitting in a café in the center of town. Tourism is present here, but the town has maintained it’s dignity and cultural identity. It has been continuously inhabited since the ... read more



Machu Picchu

Published: February 7th 2013South America » Peru » Cusco » Machu Picchu
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February 5th 2013

We were up and out of the hotel at 0530 after a great breakfast prepared by the daughter of Sara. We hopped on one of the first buses to drive us up the 8km switchbacked dirt road to Machu Picchu. The weather was thick fog and a light mist that we hoped would burn off later in the day. Machu Picchu is one of the only intact Incan ruins that did not suffer any destruction by the Spanish conquistadors simply because they did not know it existed. It was virtually forgotten about and left to the jungle until it was stumbled upon and “rediscovered” by Hiram Bingham in 1911. Bingham was searching for another lost city that was the last stronghold of the Incas when he was told by a local about Machu Picchu, deep in ... read more



Cusco to Agua Calientes

Published: February 6th 2013South America » Peru » Cusco » Aguas Calientes
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February 4th 2013

We took at taxi to the town of Poroy, and boarded the 0745 Peru rail train to Agua Calientes ($68). Agua Calientes (aka Machu Picchu Pueblo) is the town at the foot of the mountain below Machu Picchu. There is no road to the town because of the extreme terrain, so there are only two options to getting to Machu Picchu, hike the Inca Trail for four days, or take the train. We would have loved to hike, but the trail is closed in Feb. for maintenance, and we just did not have the time off of work for another week of travel. The train ride is about 3 ½ hours through the most breathtaking scenery I have ever seen. The Sacred Valley that runs from Cuzco to Machu Picchu is about 70 miles, and is ... read more



Onward to Peru

Published: February 6th 2013South America » Peru » Cusco » Cusco
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February 2nd 2013

We flew out from the Galapagos this morning at 0945, and back to Guayaquil for a 6 ½ hour layover. We initially thought about sightseeing in the city, but decided to just relax in the airport, and for me to catch up on some journaling. We caught our 2 hr. flight to Lima, and slept in the terminal at the airport as our flight to Cuzco was at 0520, hardly a long enough night to justify a hotel. Turns out we weren’t the only ones as we joined a group of about 30 hippies lying all over the hard tiled floor in the corner of the terminal. During the rainy season especially it is recommended to fly into Cuzco as early as possible due to the foul weather and fog in the Andes Mountains. After a ... read more



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February 1st 2013

Today we had our first day of rain, even though this is considered the rainiest month of the year. It actually came as somewhat of a relief as we had suffered some painful sunburn at the beach the other day. We went on a full day snorkeling tour nevertheless, and boarded the boat at about 0900. We had another fantastic national park guide, Raul, who gave us a multitude of information throughout the day. Our first stop was Isla Lobos where we saw many frigates and blue foot boobies. We stopped for a snorkel along the rocky shore and were soon being buzzed by sea lions who were dive bombing us, doing flips and other acrobatics under water. Our anxiety was up from the incident the previous day, but our guide reassured us that these sea ... read more



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January 31st 2013

We awoke early yet again, and found a real coffee shop with free Nescafe refills that was open before 8, a rarity! We headed out to the Galapagos Interpretation Center just a 15 min. walk outside of town, and walked through its fascinating displays. I learned many more surprising details of the history of the island that were not covered in my Lonely Planet travel guide, or in my internet browsing. The Galapagos were really first used as convenient food & water resupply point for late 18th century buccaneers & whalers, where sea lions, penguins, & even giant tortoises were butchered for food & then later as a penal colony for Ecuador until 1959, where some of its convicts participated in a utopian experiment in rehabilitation, resulting in failure and the murder of the founder. The ... read more



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January 30th 2013

We awoke at daybreak again, stalked the elusive early morning cup of Nescafe, and decided to run out to Tortuga Bay again. The beach was as beautiful as ever , and we cooled off In the lagoon alongside the iguanas. Unfortunately checkout was at 11, and our ferry at 2, so we only stopped at another swimming hole, the Las Ninfas lagoon on the way back, and swam with the young local schoolchildren who were jumping in fully clothed in their uniforms. We bid adieu to Santa Cruz Island, and boarded a small, hot and cramped boat which they call a ferry ($25). We popped some Dramamine and nibbled ginger candies in anticipation for what was warned a sure thing for seasickness. Despite the rough seas, engine fumes, and hot stuffy boat, we had a pleasant ... read more



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January 29th 2013

Today we took a day boat trip to Bartolome and Santiago Islands, which are a two hour boat ride northwest of Baltra Island. There are several islands that are accessible by day trip, each unique in their own right by terrain and which species of bird or animal you wish to see. I decided on Bartolome Island because it is home to a very small and elusive colony of penguin, which originated in Antarctica, but long ago rode the Humboldt current to the islands, and they are the closest penguins you can see without traveling to the South Pole. Our boat was a 40ft. beautiful fishing yacht that we shared with our National Park guide Felipe, 4 college age Argentinians Dennis befriended, a Swiss guy, and 3 locals. We were given a delicious breakfast on the ... read more






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